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Best regards
Zmags
<br /> 2008–09 ANNUAL REPORT<br /> <br /> Thinking Green<br /> Going Gold<br /> 2 The Culinary Institute of America 2009<br /> Message from the Chairman<br /> and the President 5<br /> Thinking Green 6<br /> Going Gold 14<br /> Financial Highlights 24<br /> Board of Trustees 28<br /> The Society of Fellows 31<br /> Supporting the Green and Gold 33<br /> <br /> <br /> <br /> <br /> OUR MISSION<br /> The Culinary Institute of America is a private, not-for-profit college<br /> dedicated to providing the world's best professional culinary educa
2008–09 ANNUAL REPORTThinking GreenGoing Gold
2008–09 ANNUAL REPORTThinking GreenGoing Gold
2 The Culinary Institute of America 2009
2 The Culinary Institute of America 2009
Message from the Chairmanand the President
Message from the Chairmanand the President
4 The Culinary Institute of America 2009
4 The Culinary Institute of America 2009
REFLECTIONS ONTHEGREEN AND GOLDTo say that the
REFLECTIONS ONTHEGREEN AND GOLDTo say that the
Thinking Green6 The Culinary Institute
Thinking Green6 The Culinary Institute
G reen is a complex word in toda
G reen is a complex word in toda
THINKING SMARTFrom every corner of all three CIA
THINKING SMARTFrom every corner of all three CIA
Other crucial process developments on the educa
Other crucial process developments on the educa
Harvest Dinner The
Harvest Dinner The
A number of CIA initiatives and accomplishments h
A number of CIA initiatives and accomplishments h
Greystone Director of Administration & Finance Bo
Greystone Director of Administration & Finance Bo
Garden Project Building
Garden Project Building
Going Gold14 The Culinary Institute of
Going Gold14 The Culinary Institute of
F ew elements in the world symbolize
F ew elements in the world symbolize
THE GOLD STANDARDAt The Culinary Institute of Am
THE GOLD STANDARDAt The Culinary Institute of Am
Food enthusiasts are now able to experience the p
Food enthusiasts are now able to experience the p
CIA student team “Hearts on Fire” (above) prepare
CIA student team “Hearts on Fire” (above) prepare
SOLID GOLD CONNECTIONSThe Culinary Institute of
SOLID GOLD CONNECTIONSThe Culinary Institute of
The 2008 Worlds of Flavor International Conferenc
The 2008 Worlds of Flavor International Conferenc
GOLD-MEDAL ACCOMPLISHMENTSThe past year saw Gold
GOLD-MEDAL ACCOMPLISHMENTSThe past year saw Gold
At the “Augies” (left to right): CIA Chairman Cam
At the “Augies” (left to right): CIA Chairman Cam
The Third Annual Vintners Hall of Fame Induction
The Third Annual Vintners Hall of Fame Induction
2008–2009 Financial HighlightsTHE ECONOMY AND
2008–2009 Financial HighlightsTHE ECONOMY AND
2008–09 CIA EXPENSESSalari
2008–09 CIA EXPENSESSalari
2008–2009 Financial Highlights (cont.)ASSETS
2008–2009 Financial Highlights (cont.)ASSETS
CONSOLIDATED BALANCE SHEETMay 31, 2009 (with com
CONSOLIDATED BALANCE SHEETMay 31, 2009 (with com
BOARD OFTRUSTEES C
BOARD OFTRUSTEES C
Burton Hobson Micha
Burton Hobson Micha
BOARD OFTRUSTEES (CONT.)TRUSTEES EMERITIWilli
BOARD OFTRUSTEES (CONT.)TRUSTEES EMERITIWilli
THE SOCIETY OF FELLOWSThe Society of Fellows i
THE SOCIETY OF FELLOWSThe Society of Fellows i
32 The Culinary Institute of America 2009
32 The Culinary Institute of America 2009
Supporting theGreen and GoldT he
Supporting theGreen and GoldT he
LOCAL SUPPLIERS—MAKING A DIF-FERENCE THROUGH GIF
LOCAL SUPPLIERS—MAKING A DIF-FERENCE THROUGH GIF
Making a difference in the lives of CIA students
Making a difference in the lives of CIA students
The Culinary Institute of America1946 Campus Dri
The Culinary Institute of America1946 Campus Dri