<br />
Nam<br />
e<br />
EVENING MENU<br />
GROUP MENU<br />
1 choose main course<br />
All entrées come with french fries & baked potato<br />
The same main course must be ordered by the whole party<br />
ORIGINAL BONE'S BBQ SPECIALTIES<br />
Spareribs (500g) 189<br />
Bone’s Original Spareribs – our tender and delicious spareribs, which<br />
have been a favorite amongst our guests since we opened in 1990<br />
After about 4 hours of cooking, here in this restaurant, we add extra<br />
Sam Bone’s secret BBQ, before final grilling<br />
Spareribs BBQ Combo 209<br />
Bone’s Original Spareribs (250g) + Tenderloin with bacon<br />
STEAKS & CHICKEN<br />
Rib Eye – prime cut (10 oz/285g) 229<br />
Nothing beats a Rib Eye steak! The well-balanced<br />
marbling makes the steak juicy and tender – giving<br />
the meat a gre<a title="Bone´s page 1" href="http://viewer.zmags.com/publication/04d63022?page=1"> Nam e EVENING MENU GROUP MENU 1 choos</a>
<a title="Bone´s page 2" href="http://viewer.zmags.com/publication/04d63022?page=2"> e Nam GROUP MENU JUNIOR MENU 12 years and youn</a>