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Special Continuing Education Supplement<br />
November 2015 The Magazine for Nutrition Professionals<br />
FREE CE COURSE<br />
Diet and Hypertension<br />
Spicy Ancho-Aji<br />
Bean Burrito<br />
page 12<br />
Includes recipes from<br />
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CE COURSE<br />
DIET AND HYPERTENSION<br />
By Mary Franz, MS, RDN, LDN<br />
For years, a sodium-restricted diet was one of the corner-<br />
stones of hypertension therapy and little attention was given to<br />
the role other nutrients might play in the management of blood<br />
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