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November 2011 www.TDN-Digital.com HEALTH NUTRITION FITNESS LIFESTYLE DIET & WEIGHT CUISINE
Editor’s Note
A Feast of Plenty
Who says feasting has to be decadent
or that a healthy Thanksgiving dinner
is an oxymoron? True, the holiday meal
celebrates abundance, but it doesn’t
have to be an exercise in excess. Nor
does it have to be a dreary affair that leaves you
feeling deprived.
In this issue, you’ll find articles and recipes
demonstrating that nutritious and delicious, satis-
fying and wholesome, and indulgent and healthful
are words that pair as beautifully as Port and cheese.
Dietitian and former chef David Feder, RD, offers
a Thanksgiving menu that delivers your favorite
tastes while proving tha
November 2011 www.TDN-Digital.com
Editor’s Note A Feast of Plenty
simple ways Precise Portions Dinnerware System wo
24 Garlicky
The World's Leading Probiotics Probioplus D
8 Etcetera 10 Diabetes Sam Talbot
Coming Next» Issue Recipes for Holiday Entertain
Etcetera Newman’s O
Need beauty advice? There’s a new website develo
California Raisins fit into a healthy diet for cel
Diabetes example, there’s such an abundance o
“I NEED TO MAKE AN APPETIZER IN 10 MINUTES!”
Diabetes Peas With Mint and Soft Poached Eggs
MANUFACTURER’S COUPON EXPIRES 12/31/11
Gluten-Free Living A Sweeter Holiday Recipes f
Preheat the oven to 350°F. Put the butter, t
Fitness Fuel Up! Take these tips
WHAT TO EAT AFTER EXERCISE Your body needs health
20 TODAY’S DIET & NUTRITION
T hanksgiving is a magnifice
Pour remaining orange juice over roulade. Ro
Lightly grease a fluted 9-inch springform ta
Garlicky Broccoli “Pesto” With Fusil
By Jessica Girdwain E ndless pa
Parmesan Fettuccini With Spinach and Toma
Roasted Red Pepper and Artichoke Shells
Pet Page The Well-Fed Dog Tips for avoiding t
Go with your gut pun intended Is your gut tel
Pet Page FOOD FOR FRIENDS For most people, dog
Like the recipes in this issue? Visit us onl
Books for Cooks Get a great collection of rec
The Brooklyn Brew Shop’s Beer Making Book: 52 Sea
Q&A Ellie Krieger This dietitian’s kitchen is
food and how it’s produced. Back in the early ’90
Technique How to Make Pies At High 5 Pie, good
All-Butter Pie Crust Makes 1 double-crust 9-inch
Technique DANI CONE’S TOP FIVE PIE-MAKING
Pie Contest in a Box: Everything You Need to Host
What I Can’t Live Without Devin Alexander The
homemade salad dressing with the little one most
Uncommon Taste Bread for the Holidays M
So naturally delicious that it's risky to say “He
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