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Foodservice Buyer<br />
www.eatoutmagazine.co.uk SERVING THE RESTAURANT & PUB BUSINESS<br />
August 2012 issue 89<br />
Who let the<br />
BRANDS OUT<br />
Big restaurant names lead the growth in £11.6 billion market<br />
Are your employees buying into your brand?<br />
Restaurant concept expert Dan Einzig on the key to brand success<br />
t<br />
CHEESE CUSTOMER SERVICE FISH AND SEAFOOD<br />
TAKE THE HELLMANN'S CHALLENGE<br />
DO YOU MAKE YOUR SANDWICHES FRESH IN HOUSE?<br />
This is your chance to become a<br />
HELLMANN'S SANDWICH CHAMPION<br />
HOW IT WORKS<br />
1. DESIGN 2. VOTE 3. ENTER<br />
Create two delicious sandwiches using Promote your creation, get customers Send the winning sandwich in for judging<br />
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