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Best regards
Zmags
COST
THE MAGAZINE FOR THE FOODSERVICE INDUSTRY
SECTOR
catering
www.costsectorcatering.co.uk
JANUARY 2016
In partnership with
Rise to the Challenge
Regi
ster
n
o
w
!
just follow these simple steps:
Step 1
Register your interest by texting
MCDOUGALLS* followed by your
email address to 82727 by 18th
April 2016 or visit
www.premierfoodservice.co.uk
to register online
*standard network charges apply
Step 2
Look forward to receiving your
McDougalls toolkit which will
include product samples and
inspiration to help you develop
two recipes with a `provenance'
theme
Shortlisted candidates will be notified by Monday 8th June,
giving plenty of time to prepare for the live final at LACA –
The Main Event on Thursday 7th July 2016
Step 3
As a te
COST THE MAGAZINE FOR THE FOODSERVICE INDUSTRY S
Regi ster n o w ! just follow th
THE MAGAZINE FOR THE FOODSERVICE INDUSTRY COST SE
Delicious new flavours. Best ever quality.
COMMENT On the web... Keep up with the latest dev
January 2016 August 2014 CONTENTS COST SECTOR ca
NEWS & VIEWS the month COST SECTOR catering Cost
NEWS & VIEWS Caterers urged to get value from le
NEWS & VIEWS ISS wins Liverpool hospitals deal
NEWS & VIEWS Sneak preview of 2016 menus 1879 E
We're proud to present... Sponsors 6
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COVER STORY – PSMI Square the CIRCLE Industry l
COVER STORY – PSMI Group chair Andy Jones quest
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Cover story – PsMI Right: HCA
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Where foodservice meets healthy ingredients toget
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CATERING FOR HEALTH Mark of SUCCESS The Soil As
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Where decision makers do business Casual Dining
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contractors Surveying success The British Hospita
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EDUCATION Busy Bees GOURMET CHALLENGE Aspiring
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Perry Manor head chef Peter McGregor creating his
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SUPERIOR SAVINGS CAN YOU AFFORD NOT TO CONSIDER T
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On TV in Jan We've spent over 175 years at T
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In aid of: Monday 6th June
THE HOME OF HOSPITALITY INNOVATION REGISTER NOW