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<br /> WINTER PRODUCT SHOWCASE<br /> January 2016<br /> Vol. 18 No. 1<br /> The Magazine for Nutrition Professionals<br /> Risks and Benefits of<br /> Red<br /> Meat<br /> A Review of the<br /> Science Plus<br /> Strategies to<br /> Counsel Patients<br /> Health at Every Size<br /> Dietitians Speak Out<br /> Menus of Change<br /> Revolutionizing the<br /> Foodservice Industry<br /> The Calcium Debate<br /> Determine the Correct<br /> Requirements<br /> www.TodaysDietitian.com<br /> <br /> How Can Grain Berry®<br /> Slow Digestion and New Plan<br /> Help Manage Your Weight?<br /> Follow this easy 2-2-2™ Grain Berry Eating Regimen.<br /> Simple carbs and concentrated sugars many of us consume in In that regard, Grain Berry whole grain, sorghum bran<br /> cakes, candy, sodas and many cereals and snacks speed up the antioxidant cereals, pasta and mixes along with fresh or frozen<br /> digestive process and create sugar “spikes” in our blood<a title="January 2016 - Today's Dietitian page 1" href="http://viewer.zmags.com/publication/9d4eaa3c?page=1"> WINTER PRODUCT SHOWCASE January 2016 Vol. 18 No.</a> <a title="January 2016 - Today's Dietitian page 2" href="http://viewer.zmags.com/publication/9d4eaa3c?page=2"> </a> <a title="January 2016 - Today's Dietitian page 3" href="http://viewer.zmags.com/publication/9d4eaa3c?page=3"> How Can Grain Berry® Slow Digestion and Ne</a> <a title="January 2016 - Today's Dietitian page 4" href="http://viewer.zmags.com/publication/9d4eaa3c?page=4"> EDITOR’S SPOT STOP THE PRESSES </a> <a title="January 2016 - Today's Dietitian page 5" href="http://viewer.zmags.com/publication/9d4eaa3c?page=5"> CONTENTS 30 </a> <a title="January 2016 - Today's Dietitian page 6" href="http://viewer.zmags.com/publication/9d4eaa3c?page=6"> READER FEEDBACK From Facebook “10 Dietitians C</a> <a title="January 2016 - Today's Dietitian page 7" href="http://viewer.zmags.com/publication/9d4eaa3c?page=7"> REALI stevia sweetener The moment you find a pe</a> <a title="January 2016 - Today's Dietitian page 8" href="http://viewer.zmags.com/publication/9d4eaa3c?page=8"> ASK THE EXPERT POPULAR FAD DIETS FOR 2016 By To</a> <a title="January 2016 - Today's Dietitian page 9" href="http://viewer.zmags.com/publication/9d4eaa3c?page=9"> Real choices for smarter eating At ConAgra Foods,</a> <a title="January 2016 - Today's Dietitian page 10" href="http://viewer.zmags.com/publication/9d4eaa3c?page=10"> EDUCATION EARNING THE DIETETICS INTE</a> <a title="January 2016 - Today's Dietitian page 11" href="http://viewer.zmags.com/publication/9d4eaa3c?page=11"> Prepare for the Interview Students who mak</a> <a title="January 2016 - Today's Dietitian page 12" href="http://viewer.zmags.com/publication/9d4eaa3c?page=12"> BEVERAGES DIET SODA A Boon or Ban</a> <a title="January 2016 - Today's Dietitian page 13" href="http://viewer.zmags.com/publication/9d4eaa3c?page=13"> Interpreting results of observational stud</a> <a title="January 2016 - Today's Dietitian page 14" href="http://viewer.zmags.com/publication/9d4eaa3c?page=14"> BEVERAGES time, this may include increasing wat</a> <a title="January 2016 - Today's Dietitian page 15" href="http://viewer.zmags.com/publication/9d4eaa3c?page=15"> 3. Swithers SE. Artificial sweeteners produ</a> <a title="January 2016 - Today's Dietitian page 16" href="http://viewer.zmags.com/publication/9d4eaa3c?page=16"> DYNAMICS OF DIABETES ENCOURAGE H</a> <a title="January 2016 - Today's Dietitian page 17" href="http://viewer.zmags.com/publication/9d4eaa3c?page=17"> glucose control, smoking is a risk factor for foo</a> <a title="January 2016 - Today's Dietitian page 18" href="http://viewer.zmags.com/publication/9d4eaa3c?page=18"> DYNAMICS OF DIABETES to reinforce the importa</a> <a title="January 2016 - Today's Dietitian page 19" href="http://viewer.zmags.com/publication/9d4eaa3c?page=19"> STAYING SAFE WHEN USING WI-FI By Reid Goldsboroug</a> <a title="January 2016 - Today's Dietitian page 20" href="http://viewer.zmags.com/publication/9d4eaa3c?page=20"> Risks and Benefits of RED MEAT By MARSHA MCCULLOC</a> <a title="January 2016 - Today's Dietitian page 21" href="http://viewer.zmags.com/publication/9d4eaa3c?page=21"> Today’s Dietitian reviews the science on this A</a> <a title="January 2016 - Today's Dietitian page 22" href="http://viewer.zmags.com/publication/9d4eaa3c?page=22"> as bacon and sausage.”8 Advice from the American </a> <a title="January 2016 - Today's Dietitian page 23" href="http://viewer.zmags.com/publication/9d4eaa3c?page=23"> “It is difficult to disentangle red meat from othe</a> <a title="January 2016 - Today's Dietitian page 24" href="http://viewer.zmags.com/publication/9d4eaa3c?page=24"> TALKING POINTS ON RED MEAT </a> <a title="January 2016 - Today's Dietitian page 25" href="http://viewer.zmags.com/publication/9d4eaa3c?page=25"> that consuming adequate protein (up to twice the </a> <a title="January 2016 - Today's Dietitian page 26" href="http://viewer.zmags.com/publication/9d4eaa3c?page=26"> A Dietary Approach that Focuses on Healthful Life</a> <a title="January 2016 - Today's Dietitian page 27" href="http://viewer.zmags.com/publication/9d4eaa3c?page=27"> Health at Size every By Densie Webb, PhD, RD As </a> <a title="January 2016 - Today's Dietitian page 28" href="http://viewer.zmags.com/publication/9d4eaa3c?page=28"> up gaining more weight than they lost,” says Mars</a> <a title="January 2016 - Today's Dietitian page 29" href="http://viewer.zmags.com/publication/9d4eaa3c?page=29"> Get a for your career! 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