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Best regards
Zmags
COST
THE MAGAZINE FOR THE FOODSERVICE INDUSTRY
SECTOR
catering
www.costsectorcatering.co.uk
SEPTEMBER 2013
1634 SLICES OF TOAST...
823 HOW ARE YOU FEELING THIS MORNING?
329 WHITE OR BROWN?
143 I'LL HAVE IT TO GO
122 FUELLING THE NIGHT SHIFT
All with the No.1
217 SERVED WITH A BREW
British butter brand
We are the UK’s No.1 British butter brand*
OUR INDIVIDUAL PORTION SIZE IS PERFECT FOR FRONT OF HOUSE.
PORTIONS AVAILABLE IN SIZE 7 & SIZE 10.
CONTACT YOUR LOCAL STOCKIST NOW.
CALL 0845 600 6688 FOR FURTHER DETAILS.
*Source: Nielsen value sales, Sal
COST THE MAGAZINE FOR THE FOODSERVICE INDUSTRY S
We are the UK’s No.1 British butter brand* OUR I
THE MAGAZINE FOR THE FOODSERVICE INDUSTRY COST SE
GREAT COFFEE. GREAT REWARDS. Kenco Rewards Club i
COMMENT On the web... Keep up with the latest dev
Ensuring legacy. Q ueen Elizabeth O lympic Park,
September 2013
NEWS & VIEWS the month COST SECTOR catering Cost
NEWS & VIEWS Forum feedback boost for Elior Elio
EXPERIENCE THE DIFFERENCE FREE SAMPLE DEMAN
NEWS & VIEWS Amadeus wins £1m Birmingham Hall de
Advertisement Feature GIVING KIDS
NEWS & VIEWS New matron aims to improve patient
CORPORATE SOCIAL RESPONSIBILITY ACE celebrates
www.cateringwitheggs.co.uk
AT THE TABLE WITH... SUSAN JEBB Good public he
www.costsectorcatering.co.uk
AT THE TABLE WITH... SUSAN JEBB about this in m
AT THE TABLE WITH... SUSAN JEBB become the norm
AVAILABLE IN 10 DIFFERENT FLAVOURS FINEST O
For caterers needing a favourite ready-to-eat, am
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COVER STORY – SLCOHCOAOLLSOFUOROCDING
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COVER STORY – LOCAL SOURCING Anim
COVER STORY – LOCAL SOURCING Along the
CSOUSVTEARINSTAOBRLYE –CISTCIHEOSOL FOOD £1m `F
Hospitality Management Solution
ROUND TABLE Table TALK In the first of a series
ROUND TABLE encourage people to eat in res
ROUND TABLE core skill levels. BaxterStorey m
Consistent great taste, means countless cl
FACE2FACE INTERVIEW Monday 30 September 2013 2
EXERCISE JOINT CATERER Kitchen WARS Caterers
PS100 Politicians focus on SCHOOL FOOD The mo
PS100 standards would help, as nutritional st
CONTRACTORS Encore's food waste RECYCLING SUCCE
CONTRACTORS Cooking up A WINNER Winner Jaso
BUSINESS & INDUSTRY Wilson Vale GETS REAL Wor
Join us for your leading and multi-award winning
Sponsored by HEALTHCARE Rise in HOSPITAL TAKE
EDUCATION Michelin-starred chef GOES BACK TO S
EDUCATION Spicing up STUDENT MENUS E
FREE SAMPLE*
CARE CATERING NACC aiming to LOOK AHEAD The N
CARE CATERING Steamed up in WEST SUSSEX Contrac
to the Deliver `Best in Class' sw
Advertisement Feature Radical Meals On Wheels S
BACK TO SCHOOL Bright ideas! LACA briefs on SCHOO
Bright ideas! BACK TO SCHOOL New term, NE
SOMETHING NEW IS HITTING THE STREET COME AND SEE
Bright ideas! BACK TO SCHOOL NSMW 2013 NSM
Free from; Wheat, Gluten and Dairy nev
Bright ideas! BACK TO SCHOOL Family Food AP
Bright ideas! BACK TO SCHOOL Queue-busting
More taste, less sugar? ...Just add Dr Oetker 13
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IT'S EASY TO SAVE TIME & MONEY TM Disposa
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The new Se fCook ngCente - wh teff c ency- D ve
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Bright ideas! BACK TO SCHOOL Grab-and-go CH
TOGETHER WE CAN HELP END CHILD HUNGER School M
Bright ideas! BACK TO SCHOOL Tap into CUPCA
P O R TU G A L P O R T U G E P U
FOCUS ON MEAT & POULTRY Ring the CHANGES Copin
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ADVERTORIAL BEEF MINCE FEATURE Quality Standard
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FOCUS ON COFFEE & CHOCOLATE The UK coffee m
WINNING COMBINATIONS FROM OUR NEW SNACK POT
LUNCH! SHOW It's lunch! TIME Returning to The
BRITISH FOOD FORTNIGHT Harvest FESTIVAL Britis
The London borough of LONDON BOROUGH OF BARK
Buying solutions A look at the top suppliers wit
Food & Beverage Mondelez International T: 0870
THE MARKET FOOD PRICE BENCHMARKING
FOOD TRANSPORT THEMED DECORATIONS THE MARKET Con
THAT'S SHALLOT An appreciation of what's been s
New Food for Thought Wall Share your favour te re
Planglow’s Gastro range of labels and packaging h