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<br /> Vol. 13 No. 9<br /> September 2011<br /> LSan Diego’s<br /> ocalFlavor<br /> FNCE 2011 CONFERENCE ISSUE<br /> Area Chefs Focus<br /> on Ingredients From<br /> Nearby Farms, Ranches,<br /> and the Ocean<br /> The Magazine for Nutrition Professionals<br /> Jsix<br /> Restaurant<br /> & Lounge’s<br /> Slow Roasted Corn<br /> Raviolis with sautéed<br /> chanterelles,<br /> melted leeks, and<br /> basil oil<br /> PRESCHOOL<br /> NUTRITION<br /> Avoiding Obesity<br /> in Young Eaters<br /> A SOY PRIMER<br /> Beyond Tofu<br /> TDQ&A<br /> The State<br /> of School Nutrition<br /> www.TodaysDietitian.com<br /> Serious wound care<br /> taken seriously<br /> Clinically proven, Pro-Stat® Advanced Wound Care (AWC) is effective for healing<br /> wounds, such as pressure ulcers. A proprietary high protein nutritional shot,<br /> packed with nutrients essential for wound healing including arginine, zinc,<br /> vitamin <a title="September 2011 - Today's Dietitian page 1" href="http://viewer.zmags.com/publication/b15191f8?page=1"> Vol. 13 No. 9 September 2011 LSan Diego’</a> <a title="September 2011 - Today's Dietitian page 2" href="http://viewer.zmags.com/publication/b15191f8?page=2"> Serious wound care taken seriously Clinic</a> <a title="September 2011 - Today's Dietitian page 3" href="http://viewer.zmags.com/publication/b15191f8?page=3"> You. You change lives every day. You are out in </a> <a title="September 2011 - Today's Dietitian page 4" href="http://viewer.zmags.com/publication/b15191f8?page=4"> EDITOR’S SPOT GREAT TO MEET YOU! By Judith Ridd</a> <a title="September 2011 - Today's Dietitian page 5" href="http://viewer.zmags.com/publication/b15191f8?page=5"> Cheers to Cheerios ! </a> <a title="September 2011 - Today's Dietitian page 6" href="http://viewer.zmags.com/publication/b15191f8?page=6"> CONTENTS SEPTEMBER 2011 44 features 3</a> <a title="September 2011 - Today's Dietitian page 7" href="http://viewer.zmags.com/publication/b15191f8?page=7"> Which of your patients are rapidly losing lean bo</a> <a title="September 2011 - Today's Dietitian page 8" href="http://viewer.zmags.com/publication/b15191f8?page=8"> READER FEEDBACK Letters, Facebook Posts, and Twee</a> <a title="September 2011 - Today's Dietitian page 9" href="http://viewer.zmags.com/publication/b15191f8?page=9"> ADVERTORIAL Did you k</a> <a title="September 2011 - Today's Dietitian page 10" href="http://viewer.zmags.com/publication/b15191f8?page=10"> FOOD FOR THOUGHT experiment with herself and </a> <a title="September 2011 - Today's Dietitian page 11" href="http://viewer.zmags.com/publication/b15191f8?page=11"> T:6.875” THE FUTURE OF FOOD IS GROWING WITH U</a> <a title="September 2011 - Today's Dietitian page 12" href="http://viewer.zmags.com/publication/b15191f8?page=12"> EMDR and Lifestyle Behavior Change People t</a> <a title="September 2011 - Today's Dietitian page 13" href="http://viewer.zmags.com/publication/b15191f8?page=13"> 1 ounce 23 almonds/day</a> <a title="September 2011 - Today's Dietitian page 14" href="http://viewer.zmags.com/publication/b15191f8?page=14"> DYNAMICS OF DIABETES DO ARTI</a> <a title="September 2011 - Today's Dietitian page 15" href="http://viewer.zmags.com/publication/b15191f8?page=15"> Advertorial Nutrient-rich, 100% Juice: Good Nutri</a> <a title="September 2011 - Today's Dietitian page 16" href="http://viewer.zmags.com/publication/b15191f8?page=16"> course of one year than nonusers. 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By Juliann Schaeffer </a> <a title="September 2011 - Today's Dietitian page 45" href="http://viewer.zmags.com/publication/b15191f8?page=45"> to live healthfully, you have to make a commitmen</a> <a title="September 2011 - Today's Dietitian page 46" href="http://viewer.zmags.com/publication/b15191f8?page=46"> Gilbert also believes breakfast is a great</a> <a title="September 2011 - Today's Dietitian page 47" href="http://viewer.zmags.com/publication/b15191f8?page=47"> perform better in school and on the playground. 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One cup of soy sprouts also provides 90 kcal</a> <a title="September 2011 - Today's Dietitian page 55" href="http://viewer.zmags.com/publication/b15191f8?page=55"> Tempeh is rich in protein (10 grams per 2 </a> <a title="September 2011 - Today's Dietitian page 56" href="http://viewer.zmags.com/publication/b15191f8?page=56"> The isoflavone content depends on how the c</a> <a title="September 2011 - Today's Dietitian page 57" href="http://viewer.zmags.com/publication/b15191f8?page=57"> Lose the fat. Keep the flavor. Your patients w</a> <a title="September 2011 - Today's Dietitian page 58" href="http://viewer.zmags.com/publication/b15191f8?page=58"> The State of SCHOOL NUTRITION A Today’s Dietitian</a> <a title="September 2011 - Today's Dietitian page 59" href="http://viewer.zmags.com/publication/b15191f8?page=59"> Chef Ann Cooper: Also known as the “Renega</a> <a title="September 2011 - Today's Dietitian page 60" href="http://viewer.zmags.com/publication/b15191f8?page=60"> better, and people are starting to under- stand t</a> <a title="September 2011 - Today's Dietitian page 61" href="http://viewer.zmags.com/publication/b15191f8?page=61"> cafeterias around that. I would provide laminated</a> <a title="September 2011 - Today's Dietitian page 62" href="http://viewer.zmags.com/publication/b15191f8?page=62"> a daily basis. 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Teacher</a> <a title="September 2011 - Today's Dietitian page 70" href="http://viewer.zmags.com/publication/b15191f8?page=70"> TODAY’S CPE NOT SO SWEET: FRUCTO</a> <a title="September 2011 - Today's Dietitian page 71" href="http://viewer.zmags.com/publication/b15191f8?page=71"> Americans consume as well as an exponential incre</a> <a title="September 2011 - Today's Dietitian page 72" href="http://viewer.zmags.com/publication/b15191f8?page=72"> of the child, with younger children more likely t</a> <a title="September 2011 - Today's Dietitian page 73" href="http://viewer.zmags.com/publication/b15191f8?page=73"> If the client has FM, symptoms likely wil</a> <a title="September 2011 - Today's Dietitian page 74" href="http://viewer.zmags.com/publication/b15191f8?page=74"> should continue to work with</a> <a title="September 2011 - Today's Dietitian page 75" href="http://viewer.zmags.com/publication/b15191f8?page=75"> more research is necessary to see if it has a bio</a> <a title="September 2011 - Today's Dietitian page 76" href="http://viewer.zmags.com/publication/b15191f8?page=76"> 7. Beyer PL, Caviar EM, McCallum RW. Fruct</a> <a title="September 2011 - Today's Dietitian page 77" href="http://viewer.zmags.com/publication/b15191f8?page=77"> Malaysian Palm Oil Sustainable and Balanced Solut</a> <a title="September 2011 - Today's Dietitian page 78" href="http://viewer.zmags.com/publication/b15191f8?page=78"> CA•WA•TX•SD•FL•GA•NY•NATIONWIDE N </a> <a title="September 2011 - Today's Dietitian page 79" href="http://viewer.zmags.com/publication/b15191f8?page=79"> R E G I S T E R E D D I E T TECHNICIAN CA M</a> <a title="September 2011 - Today's Dietitian page 80" href="http://viewer.zmags.com/publication/b15191f8?page=80"> PRODUCTS + SERVICES Flaxmilk Is First Nondairy </a> <a title="September 2011 - Today's Dietitian page 81" href="http://viewer.zmags.com/publication/b15191f8?page=81"> </a> <a title="September 2011 - Today's Dietitian page 82" href="http://viewer.zmags.com/publication/b15191f8?page=82"> DATEBOOK SEPTEMBER 14 – DECEMBER 7, 2011 THE RE</a> <a title="September 2011 - Today's Dietitian page 83" href="http://viewer.zmags.com/publication/b15191f8?page=83"> Sample our nutritious and delicious snack foods a</a> <a title="September 2011 - Today's Dietitian page 84" href="http://viewer.zmags.com/publication/b15191f8?page=84"> Product Preview Belly Hugs </a> <a title="September 2011 - Today's Dietitian page 85" href="http://viewer.zmags.com/publication/b15191f8?page=85"> Product Preview Daiya Foods Daiya Style Shreds </a> <a title="September 2011 - Today's Dietitian page 86" href="http://viewer.zmags.com/publication/b15191f8?page=86"> CULINARY CORNER TOFU From Bean to</a> <a title="September 2011 - Today's Dietitian page 87" href="http://viewer.zmags.com/publication/b15191f8?page=87"> 50 O E FIBE ! %MR R and Plum Amazins™ are t</a> <a title="September 2011 - Today's Dietitian page 88" href="http://viewer.zmags.com/publication/b15191f8?page=88"> FOCUS ON FITNESS EXERCISE AMOU</a> <a title="September 2011 - Today's Dietitian page 89" href="http://viewer.zmags.com/publication/b15191f8?page=89"> PLAY Visit us at Booth #1428 September 25-27, San</a> <a title="September 2011 - Today's Dietitian page 90" href="http://viewer.zmags.com/publication/b15191f8?page=90"> GET TO KNOW… KYLE SHADIX A Devotee of Nespresso</a> <a title="September 2011 - Today's Dietitian page 91" href="http://viewer.zmags.com/publication/b15191f8?page=91"> MAXIMUM NUTRITION AND PLEASURE FOR 100 CALOR</a> <a title="September 2011 - Today's Dietitian page 92" href="http://viewer.zmags.com/publication/b15191f8?page=92"> EXCITING NEW RESOURCE FOR DIETITIANS FROM SCAN </a>