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<br /> THE INTERNATIONAL REVIEW OF MARINE CATERING TECHNOLOGIES, PROVISIONS AND SERVICES<br /> FOOD HYGIENE<br /> With new regulations, what<br /> is the key to preventing<br /> contamination in the galley?<br /> ASTUTE CLASS<br /> How the Royal Navy has<br /> conjured the perfect<br /> submarine galley<br /> APRIL 2014<br /> Spice of life<br /> mHow �ive ‘food heroes’, including<br /> helpinPgashtearpoeftshpeicdeins iAntguel xKpoecrhiehnacr,eaorne<br /> &O’s latest cruise ship, Britannia<br /> OFFSHORE FOCUS<br /> Feeding hard-working crews in<br /> the most remote locations<br /> CARDINAL<br /> CULINARY<br /> SERVICES<br /> Cardinal Companies International<br /> 5950 FM 517 Rd Alvin, TX 77511<br /> Office: (281)334-1010<br /> Fax: (281)334-1212<br /> CARDINAL<br /> CULINARY<br /> SERVICES<br /> G04 • britannia <a title="Marine Catering International - April 2014 page 1" href="http://viewer.zmags.com/publication/b9d39f2e?page=1"> THE INTERNATIONAL REVIEW OF MARINE CATERING TECHN</a> <a title="Marine Catering International - April 2014 page 2" href="http://viewer.zmags.com/publication/b9d39f2e?page=2"> CARDINAL CULINARY SERVICES </a> <a title="Marine Catering International - April 2014 page 3" href="http://viewer.zmags.com/publication/b9d39f2e?page=3"> G04 • britannia </a> <a title="Marine Catering International - April 2014 page 4" href="http://viewer.zmags.com/publication/b9d39f2e?page=4"> 02 • EDITOR’S PICKS </a> <a title="Marine Catering International - April 2014 page 5" href="http://viewer.zmags.com/publication/b9d39f2e?page=5"> Sovereign of the Seas, Seaward, Seabourn Pride, S</a> <a title="Marine Catering International - April 2014 page 6" href="http://viewer.zmags.com/publication/b9d39f2e?page=6"> G 04 • BRITANNIA • BRITANNI</a> <a title="Marine Catering International - April 2014 page 7" href="http://viewer.zmags.com/publication/b9d39f2e?page=7"> BRITANNIA • 05 frrom. There are also 13 bars fo</a> <a title="Marine Catering International - April 2014 page 8" href="http://viewer.zmags.com/publication/b9d39f2e?page=8"> 06 • BRITANNIA </a> <a title="Marine Catering International - April 2014 page 9" href="http://viewer.zmags.com/publication/b9d39f2e?page=9"> BRITANNIA • 07 </a> <a title="Marine Catering International - April 2014 page 10" href="http://viewer.zmags.com/publication/b9d39f2e?page=10"> 08 • BRITANNIA sgervice are built upon two large </a> <a title="Marine Catering International - April 2014 page 11" href="http://viewer.zmags.com/publication/b9d39f2e?page=11"> THE FUTURE HAS ARRIVED </a> <a title="Marine Catering International - April 2014 page 12" href="http://viewer.zmags.com/publication/b9d39f2e?page=12"> 10 • SUBMARINE GALLEY DESIGN </a> <a title="Marine Catering International - April 2014 page 13" href="http://viewer.zmags.com/publication/b9d39f2e?page=13"> SUBMARINE GALLEY DESIGN • 11 Submarines </a> <a title="Marine Catering International - April 2014 page 14" href="http://viewer.zmags.com/publication/b9d39f2e?page=14"> 12 • SUBMARINE GALLEY DESIGN “Like all oth</a> <a title="Marine Catering International - April 2014 page 15" href="http://viewer.zmags.com/publication/b9d39f2e?page=15"> fbleet where crew members aren’t obliged to ‘hot </a> <a title="Marine Catering International - April 2014 page 16" href="http://viewer.zmags.com/publication/b9d39f2e?page=16"> 14 • SUBMARINE GALLEY DESIGN eTquipment is </a> <a title="Marine Catering International - April 2014 page 17" href="http://viewer.zmags.com/publication/b9d39f2e?page=17"> ZM 54/DS 8 ZM 44 / DS 2 GARBAGE WASTE</a> <a title="Marine Catering International - April 2014 page 18" href="http://viewer.zmags.com/publication/b9d39f2e?page=18"> 16 • FOOD AND GALLEY HYGIENE C</a> <a title="Marine Catering International - April 2014 page 19" href="http://viewer.zmags.com/publication/b9d39f2e?page=19"> FOOD AND GALLEY HYGIENE • 17 </a> <a title="Marine Catering International - April 2014 page 20" href="http://viewer.zmags.com/publication/b9d39f2e?page=20"> 18 • FOOD AND GALLEY HYGIENE </a> <a title="Marine Catering International - April 2014 page 21" href="http://viewer.zmags.com/publication/b9d39f2e?page=21"> FOOD AND GALLEY HYGIENE • 19 goalley with risk fa</a> <a title="Marine Catering International - April 2014 page 22" href="http://viewer.zmags.com/publication/b9d39f2e?page=22"> 20 • FOOD AND GALLEY HYGIENE operations,” he say</a> <a title="Marine Catering International - April 2014 page 23" href="http://viewer.zmags.com/publication/b9d39f2e?page=23"> DOCKSIDE DECKSIDE POOLSIDE Wherever you're enjoy</a> <a title="Marine Catering International - April 2014 page 24" href="http://viewer.zmags.com/publication/b9d39f2e?page=24"> 22 • HOLLAND AMERICA LINE Cruise lines are</a> <a title="Marine Catering International - April 2014 page 25" href="http://viewer.zmags.com/publication/b9d39f2e?page=25"> HOLLAND AMERICA LINE • 23 A </a> <a title="Marine Catering International - April 2014 page 26" href="http://viewer.zmags.com/publication/b9d39f2e?page=26"> 24 • HOLLAND AMERICA LINE S </a> <a title="Marine Catering International - April 2014 page 27" href="http://viewer.zmags.com/publication/b9d39f2e?page=27"> HOLLAND AMERICA LINE • 25 ah doubt the internet a</a> <a title="Marine Catering International - April 2014 page 28" href="http://viewer.zmags.com/publication/b9d39f2e?page=28"> 26 • HOLLAND AMERICA LINE bde a few specials at a</a> <a title="Marine Catering International - April 2014 page 29" href="http://viewer.zmags.com/publication/b9d39f2e?page=29"> Chefwise providing Quality Solutions for our Mari</a> <a title="Marine Catering International - April 2014 page 30" href="http://viewer.zmags.com/publication/b9d39f2e?page=30"> 28 • OFFSHORE FOCUS </a> <a title="Marine Catering International - April 2014 page 31" href="http://viewer.zmags.com/publication/b9d39f2e?page=31"> OFFSHORE FOCUS • 29 f In Cardinal's case, it he</a> <a title="Marine Catering International - April 2014 page 32" href="http://viewer.zmags.com/publication/b9d39f2e?page=32"> 30 • OFFSH </a> <a title="Marine Catering International - April 2014 page 33" href="http://viewer.zmags.com/publication/b9d39f2e?page=33"> OFFSHORE FOCUS • 31 </a> <a title="Marine Catering International - April 2014 page 34" href="http://viewer.zmags.com/publication/b9d39f2e?page=34"> 32 • OFFSHORE FOCUS </a> <a title="Marine Catering International - April 2014 page 35" href="http://viewer.zmags.com/publication/b9d39f2e?page=35"> WESTERN SHIP AND RIG SUPPLIES. LTD. Over the y</a> <a title="Marine Catering International - April 2014 page 36" href="http://viewer.zmags.com/publication/b9d39f2e?page=36"> 34 • RO-RO CATERING Choice, speed, q</a> <a title="Marine Catering International - April 2014 page 37" href="http://viewer.zmags.com/publication/b9d39f2e?page=37"> RO-RO CATERING • 35 “The quality an</a> <a title="Marine Catering International - April 2014 page 38" href="http://viewer.zmags.com/publication/b9d39f2e?page=38"> 36 • RO-RO CATERING “It isn't so much that we</a> <a title="Marine Catering International - April 2014 page 39" href="http://viewer.zmags.com/publication/b9d39f2e?page=39"> RO-RO CATERING • 37 </a> <a title="Marine Catering International - April 2014 page 40" href="http://viewer.zmags.com/publication/b9d39f2e?page=40"> 38 • RO-RO CATERING A </a> <a title="Marine Catering International - April 2014 page 41" href="http://viewer.zmags.com/publication/b9d39f2e?page=41"> Save this Airflow Consu e only hat is stri</a> <a title="Marine Catering International - April 2014 page 42" href="http://viewer.zmags.com/publication/b9d39f2e?page=42"> 40 • REFRIGERATION EQUIPMENT </a> <a title="Marine Catering International - April 2014 page 43" href="http://viewer.zmags.com/publication/b9d39f2e?page=43"> REFRIGERATION EQUIPMENT • 41 </a> <a title="Marine Catering International - April 2014 page 44" href="http://viewer.zmags.com/publication/b9d39f2e?page=44"> 42 • REFRIGERATION EQUIPMENT ei nhanced </a> <a title="Marine Catering International - April 2014 page 45" href="http://viewer.zmags.com/publication/b9d39f2e?page=45"> REFRIGERATION EQUIPMENT • 43 “Refrigerant cho</a> <a title="Marine Catering International - April 2014 page 46" href="http://viewer.zmags.com/publication/b9d39f2e?page=46"> 44 • GALLEY VENTILATION SYSTEMS Halton Marin</a> <a title="Marine Catering International - April 2014 page 47" href="http://viewer.zmags.com/publication/b9d39f2e?page=47"> GALLEY VENTILATION SYSTEMS • 45 </a> <a title="Marine Catering International - April 2014 page 48" href="http://viewer.zmags.com/publication/b9d39f2e?page=48"> 46 • GALLEY AND LAUNDRY SOLUTIONS Loipart is</a> <a title="Marine Catering International - April 2014 page 49" href="http://viewer.zmags.com/publication/b9d39f2e?page=49"> GALLEY AND LAUNDRY SOLUTIONS • 47 </a> <a title="Marine Catering International - April 2014 page 50" href="http://viewer.zmags.com/publication/b9d39f2e?page=50"> 48 • GALLEY TECHNOLOGY SeaKing has developed </a> <a title="Marine Catering International - April 2014 page 51" href="http://viewer.zmags.com/publication/b9d39f2e?page=51"> GALLEY TECHNOLOGY • 49 boetween the shi</a> <a title="Marine Catering International - April 2014 page 52" href="http://viewer.zmags.com/publication/b9d39f2e?page=52"> 50 • GALLEY TECHNOLOGY SeaKing developed its </a> <a title="Marine Catering International - April 2014 page 53" href="http://viewer.zmags.com/publication/b9d39f2e?page=53"> i l il l </a> <a title="Marine Catering International - April 2014 page 54" href="http://viewer.zmags.com/publication/b9d39f2e?page=54"> 52 • WASTE HANDLING SYSTEMS </a> <a title="Marine Catering International - April 2014 page 55" href="http://viewer.zmags.com/publication/b9d39f2e?page=55"> WASTE HANDLING SYSTEMS • 53 </a> <a title="Marine Catering International - April 2014 page 56" href="http://viewer.zmags.com/publication/b9d39f2e?page=56"> 54 • GALLEY ENERGY MANAGEMENT Almaco's GEM sys</a> <a title="Marine Catering International - April 2014 page 57" href="http://viewer.zmags.com/publication/b9d39f2e?page=57"> GALLEY ENERGY MANAGEMENT • 55 Sl ome of the fea</a> <a title="Marine Catering International - April 2014 page 58" href="http://viewer.zmags.com/publication/b9d39f2e?page=58"> 56 • COMBI-STEAMERS Wcombi-steamer on the </a> <a title="Marine Catering International - April 2014 page 59" href="http://viewer.zmags.com/publication/b9d39f2e?page=59"> COMBI-STEAMERS • 57 </a> <a title="Marine Catering International - April 2014 page 60" href="http://viewer.zmags.com/publication/b9d39f2e?page=60"> 58 • COMBI-STEAMERS </a> <a title="Marine Catering International - April 2014 page 61" href="http://viewer.zmags.com/publication/b9d39f2e?page=61"> YOUR RELIABLE CHANDLERS IN GHANA Sekpo's experien</a> <a title="Marine Catering International - April 2014 page 62" href="http://viewer.zmags.com/publication/b9d39f2e?page=62"> 60 • WAREWASHING TECHNOLOGY M </a> <a title="Marine Catering International - April 2014 page 63" href="http://viewer.zmags.com/publication/b9d39f2e?page=63"> WAREWASHING TECHNOLOGY • 61 ensures opti</a> <a title="Marine Catering International - April 2014 page 64" href="http://viewer.zmags.com/publication/b9d39f2e?page=64"> 62 • WAREWASHING TECHNOLOGY How have tr</a> <a title="Marine Catering International - April 2014 page 65" href="http://viewer.zmags.com/publication/b9d39f2e?page=65"> LEARN MORE ABOUT OUR ADVERTISERS NOW! 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