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Best regards
Zmags
CONFERENCE ISSUE
Vol. 18 No. 6
June 2016 The Magazine for Nutrition Professionals
BRAIN
FOOD
for Older Adults
Studies suggest a
nutrient-rich diet
may improve
cognitive function.
Organic Milk
and Meat
Nutrition Services
in Correctional
Facilities
SPECIAL SECTION
Hottest Nutrition
Trends of 2016
Clean Eating,
Free-From
Labeling
Avocadoswww.TodaysDietitian.com
TO FULLY APPRECIATE THE FLAVOR,
YOU NEED ALL THE JUICY DETAILS.
1/3 FEWER CALORIES*
50% LESS FAT*
MORE PROTEIN*
INTRODUCING NEW CHICKEN SAUSAGE
Our new Hillshire Farm® Chicken Sausage carries more than 80 years of sausage making expertise.
But to fully appreciate the flavor you have to read the nutritional panel. We replaced the extra fat
and calories with flavor so y
CONFERENCE ISSUE Vol. 18 No. 6 June 2016
TO FULLY APPRECIATE THE FLAVOR, YOU NEED ALL THE
The #1 Dietitian-Recommended Probiotic‡ ACTIV
EDITOR’S SPOT DIETETICS BEHIND BARS
CONTENTS 37
THE ALL DAY, EVERYDAY, Any-Way Beans.
READER FEEDBACK From Facebook “So You Want a
Sweet and Spicy Brussels Sprouts
ASK THE EXPERT DEMYSTIFYING AQ
ADVERTORIAL PURE SQUEEZED SUNSHINE: THE SECRET C
DYNAMICS OF DIABETES DIABETES MANAGEME
The Smartest Smoothie Add-In Add Carlson Cod Live
DYNAMICS OF DIABETES inform patients about the
See Y'All in New Orleans, 2017! Make pla
CULINARY EDUCATION RULES FOR GREAT
twice. Try to avoid unnecessary ingredients, and
SUSTAINABILITY COMPOSTING BAS
FACT #1:
SUSTAINABILITY Promoting the Practice Th
says. “The Hunger and Environmental Nutrition Die
BRAIN FOOD for OLDER ADULTS By MATTHEW RUSCIGNO,
Studies suggest a diet rich in antioxid
Role of B Vitamins In addition to omega-3s,
Role of Dietitians Educating seniors ef
• International cuisine. The United N
ADVERTORIAL MEET YOUR NEW SQUEEZE: FLORIDA ORANGE
ORGANICMILK MEAT C I ARE THEY HEALTH ER THAN TH
’III I II . I N FATTY AC D COMP
The milk meta-analysis of 170 published stu
any studies have de onstrated d in fatty aci
NUTRITION SERVICES in CORRECTIONAL FACILITIES Le
usage. RDs serve as part of the medical team, pro
on Correctional Health Care [NCCHC]) for the faci
As for menu nutrient requirements, Wakeen sa
In Mills’ experience, foodservice directors
HOTTEST NUTRITION TRENDS of 2016 In this three-p
CLEAN
HOTTEST NUTRITION EATINGTRENDS of 2016
Eating more whole and minimally proce
This creamy fruit is in high demand among co
HOTTEST NUTRITION TRENDS of 2016 Avocado Spotlig
Grilled Avocado Stuffed With Corn and Bl
RESOURCES • Love One Today. Hass Avocado Board (
CPE MONTHLY HEALTH BENEFITS OF SEA
are rich in protein. Microalgae play a crucial ro
CPE MONTHLY partially attributed to high fish an
a diet including brown seaweed wakame powder. The
CPE MONTHLY clients will enjoy. Toasted nori st
Register or log in on CE.TodaysDietitian.com to p
GET TO KNOW… CHERYL FORBERG Chef
I also consult with producers on culinary
FOCUS ON FITNESS MAINTAINING FLEXIBILIT
Advice for Clients Dietitians should recomme
HEALTH MATTERS Voice-Controlled Nut
Few Children Get Enough Daily Physical Activity
PERSONAL COMPUTING DOING GOOD WHILE
www.TodaysDietitian.com SUBSCRIBE or RENEW
PRODUCTS + SERVICES Beanfields Releases New Chip
100-Calorie Mini Nutrition Bars Released Zi
NEWS BITES Eating Green Could Be
WIC Food Improves Preschoolers’ Diet Quality
DATEBOOK JULY 10-13, 2016 SCHOOL NUTRITION ASSO
Did you know o ers FREE CE credit for nutrition
CULINARY CORNER — PHOTO COURTESY OF JESSICA FISH
WE'VE GOT THE RESOURCES TO BACKUPYOUR REC
WHAT DOES VSL STAND FOR?