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Best regards
Zmags
COST
THE MAGAZINE FOR THE FOODSERVICE INDUSTRY
SECTOR
catering
www.costsectorcatering.co.uk
NOVEMBER 2012
SODEXO
ON FIRE
PERFORMING IN THE CAULDRON OF THE OLYMPICS
HAS ENERGISED THE COMPANY
200 ALDERSGATE CAFÉ | CATERING ACADEMY | PS100 REPORT TO LAUNCH
®
Since 1814 we've
been creating
Jeremiah Colman's
fiery blend of
mustard
Today we are still as passionate as ever, sourcing
over 51% of our mustard seed from local UK farms.
David Hoyles is the 4th generation of his family to
supply Colman's. He works as part of our farmers'
cooperative to ensure the best quality mustard seed
arrives at our Norwich factory, using beehives to
encourage pollination, 7 year crop rotations and
precision farming techniques.
1.
means more of our
mustard for less*
COST THE MAGAZINE FOR THE FOODSERVICE INDUSTRY S
® Since 1814 we've been creating Jeremiah Colman
COMMENT On the web... Keep up with the latest dev
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