CONFERENCE ISSUE
Vol. 17 No. 3
March 2015 The Magazine for Nutrition Professionals
HIGH-TECH
Diabetes
Self-Care
Technological advances are
transforming the way patients manage
blood sugar and insulin dosing.
TD10
Meet 10
Trailblazing RDs
Breakfast Cereal
Innovations
Supermarket
Dietitians’ Impact
on Public Health www.TodaysDietitian.com