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<br /> <br /> CONFERENCE ISSUE<br /> October 2018<br /> Vol. 20 No. 10<br /> The Magazine for Nutrition Professionals<br /> The Power of<br /> Plant-Based Diets<br /> Find out the latest<br /> on vegetarian eating<br /> patterns in TD’s<br /> exclusive interview<br /> with leading<br /> nutrition<br /> researcher<br /> Joan Sabaté.<br /> Benefits of<br /> Eating Local Fish<br /> Inside<br /> Fall Showcase<br /> Learn What’s New in<br /> the Landmark Cancer<br /> Prevention Report<br /> Can Multivitamins<br /> Prevent Chronic<br /> Disease?<br /> www.TodaysDietitian.com<br /> Visit us at Booth #1520 at FNCE® for FREE samples!<br /> TEAR. EAT. CHICKEN?!<br /> That’s right — StarKist® Chicken. Our new Chicken Creations™ pouches make it easy<br /> to enjoy tender, delicious white chicken. 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