<br />
COST<br />
THE MAGAZINE FOR THE FOODSERVICE INDUSTRY<br />
SECTOR<br />
catering<br />
www.costsectorcatering.co.uk<br />
AUGUST 2015<br />
WHAT A WASTE<br />
Food equivalent to 1.3 billion meals is thrown away each year by<br />
the catering and hospitality industry<br />
WHY BUY ONLINE? | LACA REVIEW | FROZEN FOOD<br />
Calling all<br />
Chefs and<br />
Caterers!<br />
Building on our relationship with children's charity<br />
Kids Company we are asking Chefs and Caterers<br />
to get involved and help us provide recipes that<br />
can be used throughout the Kids Company centres.<br />
Five caterers will receive £100 worth of high street<br />
vouchers and be profiled in our upcoming recipe guide,<br />
follow these 3 simple steps for your chance to win!<br />
STEP ONE:<br />
Choose a Premier Foods<br />
Foodservice product and at least<br />
ONE ingredient from the list below:<br />
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